Spaghetti Sauce - cooking recipe

Ingredients

2 lb. ground beef
1 medium onion
1 green pepper, chopped
1 can tomato sauce
1 can tomato paste
1 can tomatoes
1 small can mushrooms, drained
1 envelope spaghetti sauce mix
3 c. water
1 Tbsp. sugar
1 tsp. oregano leaves
2 cloves garlic, crushed
1 bay leaf, crumbled

Preparation

Brown meat, onion and pepper.
Drain.
Stir in remaining ingredients.
Cover and simmer on low heat about 2 hours, stirring occasionally.