Lasagna - cooking recipe

Ingredients

1 pkg. lasagna noodles
2 to 3 lb. hamburger meat
1 small onion
1 tsp. garlic powder
1/2 tsp. black pepper
1/4 tsp. sweet basil
salt to taste
1 c. tomato sauce
1 small can tomato paste
2 eggs
1 1/2 c. cottage cheese
1 to 3 c. Mozzarella cheese
Parmesan cheese

Preparation

Cook noodles until done; drain and let cool.
Cook hamburger and onion until done.
Add garlic, sweet basil, pepper, salt, tomato sauce and tomato paste; simmer for 15 minutes.
Beat eggs and add to cottage cheese.
Stir well.
Start with meat sauce (about 3/4 cup).
Lightly cover bottom of pan, then layer with noodles and cottage cheese mixture.
Add Mozzarella cheese.
Do this until pan is full.
Cover to the top with meat sauce; sprinkle with Parmesan cheese.
Bake for 1 hour at 350\u00b0.