Ambrosia Cake - cooking recipe

Ingredients

1 yellow cake mix
2 eggs
1/2 c. water
1/2 c. oil
1 small can mandarin oranges (undrained)
1 (8 oz.) tub Cool Whip
1 (16 oz.) can crushed pineapple (undrained)
1 large box instant vanilla pudding

Preparation

Mix cake mix, eggs, water and oil together, then add oranges. Pour into a greased and floured 13 x 9-inch cake pan.
Bake at 300\u00b0 for 45 to 60 minutes.