Ingredients
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4 eggs, beaten
Sweet One to equal 1/2 c. sugar
1 1/2 c. cooked rice
1 tsp. vanilla
Preparation
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Fill 4 cup casserole with eggs, sugar, rice and vanilla.
Add milk and bring to about 1-inch from top.
Place in dish in a 9 x 13-inch pan with about 2-inches of water.
Bake at 350\u00b0 for 1 hour or until knife comes out clean.
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