Lime Congealed Salad - cooking recipe

Ingredients
    1 large pkg. lime Jell-O
    1 1/2 c. boiling water
    1 large can crushed pineapple (NOT drained)
    1 (8 oz.) pkg. cream cheese (room temperature)
    1/2 c. milk
    1/2 c. mayonnaise
    1/2 c. chopped nuts
Preparation
    Blend lime Jell-O with boiling water. Add pineapple. Blend in cream cheese, milk, mayonnaise and nuts. Mix and refrigerate until set.

Leave a comment