Dreamy Frozen Fruit Salad - cooking recipe

Ingredients

1 c. whipping cream
2 (3 oz.) pkg. cream cheese
2 Tbsp. Florida lime juice
1 (14 oz.) can condensed milk
1 c. Florida pecans, chopped
1 (20 oz.) can pineapple chunks, drained
1 (21 oz.) can cherry pie filling

Preparation

Whip the cream; set aside.
Combine cream cheese and lime juice; beat until smooth.
Stir in milk, pecans and pineapple. Fold in whipped cream and pie filling.
Place 24 paper cups in muffin tins; spoon mixture into baking cups.
Cover and freeze.