Championship Chocolate Chip Bars - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. cold butter
1 (14 oz.) can Eagle Brand condensed milk
1 tsp. vanilla extract
1/2 c. packed brown sugar
1 (12 oz.) bag chocolate chips
1 egg
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
In a medium bowl, combine flour and sugar.
Cut in butter until crumbly.
Stir in 1/2 cup chocolate chips.
Press firmly on bottom of 13 x 9-inch baking pan.
Bake 15 minutes.