Lorraine'S Sour Cream Drops - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
2 eggs
1 c. sour cream
1 tsp. vanilla
2 3/4 c. sifted flour
1/2 tsp. soda
1/2 tsp. baking powder
1/2 tsp. salt

Preparation

Mix shortening, sugar and eggs.
Add sour cream and vanilla. Sift together flour, soda, baking powder and salt.
Add to cream mixture.
Drop by teaspoon on ungreased cookie sheet.
Bake at 400\u00b0 for 8 to 10 minutes.
Makes 5 dozen 2 1/2-inch cookies.