Hidden Valley Ranch Round-Ups - cooking recipe

Ingredients
    1 (1 oz.) pkg. Hidden Valley Ranch milk recipe original ranch salad dressing mix
    1/2 c. mayonnaise
    2 sweet French bread baguettes, thinly sliced
    1/2 c. shredded sharp Cheddar cheese
    1/2 c. assorted toppings such as sliced pimentos, ripe olives, bell peppers, roasted red peppers or mushrooms
Preparation
    Combine salad dressing mix and mayonnaise.
    Spread thin layer of salad dressing on bread.
    Top each piece with a few shreds of cheese and thinly sliced vegetables.
    Bake at 375\u00b0 for 8 to 10 minutes or until crispy.

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