Hidden Valley Ranch Round-Ups - cooking recipe
Ingredients
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1 (1 oz.) pkg. Hidden Valley Ranch milk recipe original ranch salad dressing mix
1/2 c. mayonnaise
2 sweet French bread baguettes, thinly sliced
1/2 c. shredded sharp Cheddar cheese
1/2 c. assorted toppings such as sliced pimentos, ripe olives, bell peppers, roasted red peppers or mushrooms
Preparation
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Combine salad dressing mix and mayonnaise.
Spread thin layer of salad dressing on bread.
Top each piece with a few shreds of cheese and thinly sliced vegetables.
Bake at 375\u00b0 for 8 to 10 minutes or until crispy.
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