Apple Cake - cooking recipe
Ingredients
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1 c. cooking oil
2 c. sugar
3 eggs
2 c. self-rising flour
3 c. apples, chopped
1 tsp. vanilla
1 c. pecans
1/2 c. raisins (optional)
1 tsp. cinnamon
1 tsp. nutmeg
Preparation
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Combine oil, sugar and eggs.
Beat well.
Add flour and beat thoroughly.
Add remaining ingredients and stir to blend well. Turn batter into a greased and floured pan, 11 x 7 x 2-inch or 8 x 8 x 2-inch.
Bake at 350\u00b0 for 40 to 45 minutes.
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