Squash Balls - cooking recipe

Ingredients

3 c. cooked squash
2 eggs
1 small onion
1/4 tsp. salt
1/2 tsp. sage
saltine crackers, crushed

Preparation

Mix
first
5
ingredients.
Add enough crushed cracker crumbs until
mixture becomes stiff.
Make out into balls and roll in more cracker crumbs and fry slow until golden brown.