Pink Salad Delight - cooking recipe
Ingredients
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1 can Eagle Brand milk
1 can cherry pie filling
1 (15 oz.) can crushed pineapple, drained
9 oz. Cool Whip
1 c. chopped nuts
miniature marshmallows (as desired, optional)
coconut to taste (optional)
Preparation
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Mix together, but do not beat.
Chill before serving.
Serves 10.
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