Pink Salad Delight - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1 can cherry pie filling
    1 (15 oz.) can crushed pineapple, drained
    9 oz. Cool Whip
    1 c. chopped nuts
    miniature marshmallows (as desired, optional)
    coconut to taste (optional)
Preparation
    Mix together, but do not beat.
    Chill before serving.
    Serves 10.

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