Baked Corn - cooking recipe

Ingredients

1 can whole kernel corn
1 can cream-style corn
2 Tbsp. flour
1 Tbsp. sugar
2 eggs, beaten
salt and pepper to taste
1/2 stick oleo

Preparation

Mix all ingredients except butter.
Melt butter and pour over ingredients in baking dish.
Bake at 325\u00b0 for 1 hour or until thick.