Fresh Strawberry Pie - cooking recipe

Ingredients

1 qt. strawberries
3/4 c. sugar
2 Tbsp. cornstarch
1 1/2 c. water
dash of salt
1 (3 oz.) box strawberry jello
baked pie shell

Preparation

Slice strawberries into baked pie shell.
Mix sugar, cornstarch, water and salt in saucepan.
Cook and boil 2 minutes until clear.
Take from stove; add package of jello and few drops of red food coloring.
Pour while still hot over strawberries. Chill.
Serve with whipped cream.