Beef Stroganoff - cooking recipe
Ingredients
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1 lb. sirloin steak (could use ground round)
1 Tbsp. butter
1 tsp. salt
1 tsp. paprika
1/4 tsp. garlic and pepper
1 can cream of mushroom soup
1 1/2 c. beef broth
1 c. chopped onion
2 Tbsp. flour
1/2 c. sour cream
Preparation
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Cut meat in thin strips.
Brown meat.
Add seasonings, then add soup, broth and onion.
Cover and simmer 30 minutes until thickened, then add sour cream.
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