Beenie Weenies - cooking recipe

Ingredients

3 (16 oz.) cans pork and beans
1 (8 oz.) tomato sauce
1/2 c. brown sugar
1 small chopped onion
2 Tbsp. prepared mustard
2 Tbsp. catsup
1 lb. hot dogs, thinly sliced
salt and pepper to taste

Preparation

Mix all ingredients in large casserole dish.
Bake at 325\u00b0 until hot and bubbly, about 30 minutes.