Pecan Pie - cooking recipe

Ingredients

1 c. brown sugar
1/4 c. sweet milk
1 tsp. vanilla
1/2 c. pecans
1 egg
1/2 Tbsp. plain flour
1/4 c. butter

Preparation

Beat eggs thin; add brown sugar, milk, flour, vanilla and butter.
Add chopped pecan.
Put in unbaked pie shell.
Bake 30 minutes at 350\u00b0.