Fudge Brownies - cooking recipe

Ingredients
    1 1/3 c. all-purpose flour
    2 c. sugar
    3/4 c. baking cocoa
    1 tsp. baking powder
    1/2 tsp. salt
    1/2 c. chopped nuts
    2/3 c. cooking oil
    4 eggs, slightly beaten
    2 tsp. vanilla extract
Preparation
    Combine flour, sugar, cocoa, baking powder, salt and nuts; set aside.
    Combine oil, eggs and vanilla.
    Add to dry mixture.
    Do not overmix.
    Spread into a 9 x 13-inch pan.
    Bake at 350\u00b0 for 20 to 25 minutes or until toothpick inserted in center comes out clean.

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