Fudge Brownies - cooking recipe
Ingredients
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1 1/3 c. all-purpose flour
2 c. sugar
3/4 c. baking cocoa
1 tsp. baking powder
1/2 tsp. salt
1/2 c. chopped nuts
2/3 c. cooking oil
4 eggs, slightly beaten
2 tsp. vanilla extract
Preparation
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Combine flour, sugar, cocoa, baking powder, salt and nuts; set aside.
Combine oil, eggs and vanilla.
Add to dry mixture.
Do not overmix.
Spread into a 9 x 13-inch pan.
Bake at 350\u00b0 for 20 to 25 minutes or until toothpick inserted in center comes out clean.
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