Chicken Casserole - cooking recipe

Ingredients

1 chicken, stewed, deboned and diced
1 box Stove Top dressing (chicken flavor)
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup

Preparation

Place chicken in oblong baking dish.
Pour soups over chicken. Mix dressing according to directions, substituting chicken broth for water.
Spread this over soup and chicken.
Bake in a 300\u00b0 oven until bubbly and lightly browned.