Cranberry Salad - cooking recipe

Ingredients

1 lb. fresh cranerries
about 1/2 c. sugar
orange juice
1 large can crushed pineapple, drained (save juice)
1 double pkg. orange jello or 2 small pkg.
2 c. boiling water
1 c. chopped pecans
1 c. diced celery
1 to 2 c. diced or chopped apples (if desired)

Preparation

Wash fresh cranberries and pick out any soft ones.
Put through a food chopper or processor.
Put sugar over them and a little orange juice.
Let sit awhile.