Baked Pork Chops - cooking recipe

Ingredients

6 pork chops
2 Tbsp. butter or margarine
1/4 c. diced onions
1/4 c. diced celery
4 slices bread, diced
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. poultry seasoning
1 can cream of mushroom soup (undiluted)

Preparation

Melt butter in frypan.
Add chops.
Add onions and celery; cook until onions turn clear.
Add diced bread, salt, pepper and poultry seasoning.
Arrange chops in baking dish.
Cover with mushroom soup.
Bake at 325\u00b0 for 2 hours.