Texas Sheet Cake - cooking recipe
Ingredients
-
2 sticks oleo
1 c. water
4 Tbsp. cocoa
2 c. flour
1 tsp. baking soda
1/2 tsp. salt
2 c. sugar
2 eggs
1 c. sour cream
Preparation
-
Boil oleo, water and cocoa (until oleo melts).
Cool 5 minutes.
Sift and add flour, baking soda, salt and sugar.
Add eggs and sour cream.
Pour into greased 11 x 15-inch pan.
Bake for 20 minutes at 350\u00b0.
Leave a comment