Orange Pie - cooking recipe

Ingredients

1 c. sugar
5 Tbsp. cornstarch
1/2 tsp. salt
2 c. orange juice
3 egg yolks
1 tsp. sugar
1 baked pie shell
3 egg whites
1/4 tsp. sugar

Preparation

Mix together sugar, cornstarch and salt.
Add orange juice. Cook over medium heat until thick.
Beat yolks with fork and add sugar.
Add to orange mixture.
Cook 1 to 2 minutes.
Pour into pie shell.
Beat egg whites and sugar to make meringue.
Top pie and brown.