Apple Cake - cooking recipe

Ingredients

1 can Comstock apple pie filling
2 eggs
2 c. flour
2 tsp. cinnamon
1 3/4 c. sugar
1 tsp. salt
1 tsp. nutmeg
2 tsp. baking soda
1/2 c. oil
1 1/2 tsp. vanilla
1 c. chopped walnuts (optional)

Preparation

Mix dry ingredients.
Add eggs, oil, vanilla and pie filling. Mix with wooden spoon.
Fold in nuts.
Pour into greased tube or Bundt pan.
Bake at 350\u00b0 for 1 hour.
Do not remove until completely cool.