Hawaiian Chicken - cooking recipe

Ingredients

1 1/2 lb. boneless chicken breasts
1 (20 oz.) can crushed pineapple
1/2 c. water
1/2 tsp. pepper
1 tsp. ginger
2 to 3 Tbsp. soy sauce

Preparation

Combine pineapple, water and soy sauce in large frypan.
Add spices and bring to boil.
Add chicken.
Reduce heat.
Simmer for 30 minutes.
Great served with rice.