Carrot-Raisin Nut Salad - cooking recipe

Ingredients

4 c. peeled, shredded carrots (about 1 lb. without tops)
1/2 c. chopped walnuts
1/2 c. seedless raisins
2 tsp. sugar
1/4 tsp. salt
1/4 tsp. cinnamon
dash of nutmeg
3 Tbsp. orange juice
1/3 c. mayonnaise

Preparation

Mix carrots, walnuts, raisins, sugar, salt, cinnamon, nutmeg and orange juice very well.
Stir in mayonnaise.
Chill at least 1 hour before serving.