Applesauce Yogurt Delight - cooking recipe
Ingredients
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1 (4 serving size) pkg. Jell-O (any red flavor)
1 c. boiling water
3/4 c. chilled unsweetened applesauce
1/2 tsp. ground cinnamon
1/2 c. vanilla yogurt
apple slices (optional)
mint leaves (optional)
Preparation
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Dissolve gelatin in boiling water.
Measure 3/4 cup gelatin into small bowl; add applesauce and cinnamon.
Pour into individual dessert dishes.
Chill until set, but not firm.
Chill remaining gelatin until slightly thickened.
Blend in yogurt.
Spoon over set gelatin in dessert dishes.
Chill until set, about 2 hours. Garnish with additional yogurt, apple slices and mint leaves, if desired.
Makes 4 servings.
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