Cheese Roll - cooking recipe
Ingredients
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1 (8 oz.) box Velveeta cheese
1 (3 oz.) pkg. Philadelphia cream cheese (room temperature)
1/2 tsp. powdered garlic
1/2 c. chopped pecans
dash of Worcestershire sauce
dash of Tabasco
Preparation
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Mix together well and form into a roll.
Roll out on foil. Sprinkle with chili powder and paprika.
Chill until firm.
Serve with Town House crackers or wheat crackers.
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