Cheese Roll - cooking recipe

Ingredients
    1 (8 oz.) box Velveeta cheese
    1 (3 oz.) pkg. Philadelphia cream cheese (room temperature)
    1/2 tsp. powdered garlic
    1/2 c. chopped pecans
    dash of Worcestershire sauce
    dash of Tabasco
Preparation
    Mix together well and form into a roll.
    Roll out on foil. Sprinkle with chili powder and paprika.
    Chill until firm.
    Serve with Town House crackers or wheat crackers.

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