Pork Roast - cooking recipe
Ingredients
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2 Tbsp. flour
1 tsp. instant chicken bouillon
1/2 tsp. ground cinnamon
2/3 c. orange juice
2 1/2 to 3 lb. pork loin roast (boneless)
1/2 tsp. thyme leaves
salt and pepper
Preparation
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You will also need 1 regular size oven cooking bag.
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