Fruit Pizza - cooking recipe

Ingredients
    1 pkg. Pillsbury refrigerated sugar cookie dough
    1 (8 oz.) pkg. softened cream cheese
    1 c. powdered sugar
    1 can strawberry pie filling
    2 sliced bananas
    1 can pineapple chunks, drained and halved
    1 large Cool Whip container
    chopped pecans
    maraschino cherries
Preparation
    Spread cookie dough on pizza pan and bake at 250\u00b0 for about 10 to 15 minutes, until golden brown.
    Cool completely.
    Beat together cream cheese and powdered sugar; spread on cookie crust. Strawberry filling, pineapple chunks and bananas should be layered on top of cream cheese mixture.
    Top with pecans and cherries.

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