Baked Cheese Casserole - cooking recipe

Ingredients

8 slices buttered bread
1/2 lb. Cheddar cheese
3 eggs
1/2 tsp. salt
1/2 tsp. paprika
1/4 tsp. dry mustard
2 1/2 c. milk

Preparation

Cut bread into 1-inch squares.
Alternate layers of bread and cheese in a well-greased 1 1/2-quart casserole.
Have a layer of cheese on top.