Zucchini Pancakes - cooking recipe

Ingredients

3 c. shredded zucchini
1 egg
3 Tbsp. sugar
3 c. Bisquick

Preparation

Shred entire zucchini.
Removal of seeds and peeling is optional.
Mix zucchini, egg and sugar together, then add Bisquick.
Mix thoroughly.
Drop spoonfuls of batter onto hot griddle, slightly oiled.
Cook approximately 1 minute on each side.