Apple Strueffel - cooking recipe

Ingredients

7 or 8 medium apples
1 c. white sugar
1 tsp. cinnamon
1 c. brown sugar
1 c. flour
1 cube butter

Preparation

Peel and slice apples.
Arrange in deep baking dish or casserole.
Sprinkle cup of white sugar mixed with the cinnamon over the apples.
Mix brown sugar, flour and butter well.
Spread over apples and bake about 45 minutes.