Lemon Lush - cooking recipe

Ingredients

1 c. flour
1 c. nuts
1 stick margarine
1 c. powdered sugar
1 large box instant lemon pudding
2 c. milk
1 large Cool Whip
1 (8 oz.) cream cheese

Preparation

First Layer:
Mix flour, margarine and nuts well.
Press in bottom of 9 x 13-inch pan.
Bake at 350\u00b0 until light brown, about 20 minutes.
Cool.