Dill Pickles - cooking recipe

Ingredients
    1 gal. cucumbers
    2 qt. water
    1 qt. white vinegar
    1 c. salt
    2 flowers of dill
    2 cloves garlic
    1 Tbsp. mixed spices (per qt.)
Preparation
    Pack washed cucumbers in sterilized jars. Place remaining ingredients in a pan and bring to a boil. Pour over cucumbers while boiling hot. Seal.

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