Dill Pickles - cooking recipe
Ingredients
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1 gal. cucumbers
2 qt. water
1 qt. white vinegar
1 c. salt
2 flowers of dill
2 cloves garlic
1 Tbsp. mixed spices (per qt.)
Preparation
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Pack washed cucumbers in sterilized jars. Place remaining ingredients in a pan and bring to a boil. Pour over cucumbers while boiling hot. Seal.
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