Fresh Strawberry Cake - cooking recipe

Ingredients

1 angel food ring
1 (12 oz.) Cool Whip
1 (8 oz.) cream cheese
1 c. sugar
1 pkg. strawberry glaze
1 pt. fresh strawberries

Preparation

Take angel food ring and slice into 2 layers (set aside).
Cut strawberries in slices (set aside).
Take softened cream cheese and sugar.
Mix together, then take Cool Whip and mix.
Make icing out of it and cover rings of angel food cake and stack together to make the cake.
Take strawberry glaze and spread over cake.
Put fresh strawberry slices on (cover cake well).
Keep in refrigerator with cover.
Make sure cake is cold before putting on strawberries and jell.