Pasta Salad - cooking recipe
Ingredients
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1 (12 oz.) pkg. twist pasta
3 to 4 medium carrots, shredded
1 large green pepper, chopped fine
1 bunch green onions, chopped
Preparation
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Cook pasta (firm texture).
Rinse and leave in cold water until ready to use.
Mix carrots, pepper and onions together; set aside.
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