Pasta Salad - cooking recipe

Ingredients
    1 (12 oz.) pkg. twist pasta
    3 to 4 medium carrots, shredded
    1 large green pepper, chopped fine
    1 bunch green onions, chopped
Preparation
    Cook pasta (firm texture).
    Rinse and leave in cold water until ready to use.
    Mix carrots, pepper and onions together; set aside.

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