Hamburger Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 onion, chopped
1 can tomato soup
1 can green beans, drained
1 can corn, drained
4 medium-size potatoes
Preparation
-
Brown meat with onions;
drain.
Add tomato soup, beans and corn.
Pour
into
large casserole dish.
Top with mashed potatoes (seasoned well).
Bake at 350\u00b0 for 30 minutes.
Serve with salad and rolls for complete meal.
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