Vanilla Pops - cooking recipe

Ingredients
    1 c. vanilla yogurt
    1/2 c. orange juice
    1 medium ripe banana, cut into chunks
Preparation
    In a blender, combine ingredients; cover and process until smooth.
    Pour into Popsicle trays or small disposable cups.
    If using disposable cups, insert a craft stick into the middle. Freeze until firm, about 5 hours or overnight.
    Makes 6 servings.

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