Vanilla Pops - cooking recipe
Ingredients
-
1 c. vanilla yogurt
1/2 c. orange juice
1 medium ripe banana, cut into chunks
Preparation
-
In a blender, combine ingredients; cover and process until smooth.
Pour into Popsicle trays or small disposable cups.
If using disposable cups, insert a craft stick into the middle. Freeze until firm, about 5 hours or overnight.
Makes 6 servings.
Leave a comment