Sweet Potato Balls - cooking recipe

Ingredients

1 (No. 2 1/2) can sweet potatoes
2 eggs
1 c. sugar
1/2 box Ritz crackers (1 lb.)
1 tsp. cinnamon
dash of salt
corn flakes
large marshmallows
2 sticks butter

Preparation

Mash potatoes.
Add eggs, salt, sugar and cinnamon.
Roll Ritz crackers until fine; add to potato mixture.
Roll corn flakes until fine.
Wrap potato mixture around marshmallows, then roll in corn flakes.
Fry until brown in plenty of butter.