Quick Key Lime Pie - cooking recipe

Ingredients
    1 can sweetened condensed milk
    1 (8 oz.) container nondairy whipped topping
    1/4 to 1/3 c. lime (or lemon) juice
    1 lime (or lemon), grated (for zest)
    1 chocolate or graham cracker crust
Preparation
    In a mixing bowl, combine first 4 ingredients; mix well.
    Pour into crust.
    Freeze until serving time.
    Allow pie to thaw slighlty (just enough for slicing) before serving.

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