Quick Key Lime Pie - cooking recipe
Ingredients
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1 can sweetened condensed milk
1 (8 oz.) container nondairy whipped topping
1/4 to 1/3 c. lime (or lemon) juice
1 lime (or lemon), grated (for zest)
1 chocolate or graham cracker crust
Preparation
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In a mixing bowl, combine first 4 ingredients; mix well.
Pour into crust.
Freeze until serving time.
Allow pie to thaw slighlty (just enough for slicing) before serving.
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