Harry Chicken - cooking recipe

Ingredients

4 chicken breasts
1/2 c. honey
3 Tbsp. soy sauce
garlic powder
pepper

Preparation

Pound chicken breasts so meat is equal thickness.
Mix honey, soy sauce, garlic powder and pepper in a mixing cup.
Put chicken breasts in container and pour honey, etc. over chicken breasts. Put in refrigerator for 2 to 3 hours.
Cook over charcoal 3 minutes per side.