Salmon Fritters - cooking recipe

Ingredients
    1 1/3 c. flour
    1 tsp. baking powder
    1 tsp. salt
    1/8 tsp. pepper
    1 egg
    2/3 c. milk
    1 1/2 c. salmon
    1/2 lemon (make juice)
Preparation
    Beat the egg and add milk and salmon; sift the dry ingredients twice.
    Add lemon juice.
    Drop by spoon into deep fat.
    Fry until golden brown.

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