Dump Cake - cooking recipe

Ingredients

1 can apple pie filling
1 large can crushed pineapple
white or yellow cake mix
1 1/2 sticks butter

Preparation

Dump apple pie filling in pan.
Dump crushed pineapple with juice over apples.
Sprinkle dry cake mix over mixture.
Melt butter and drizzle over cake mix.
Sprinkle coconut over top.
Bake 1 hour at 350\u00b0.