Plum Cake - cooking recipe

Ingredients
    2 c. self-rising flour
    2 c. sugar
    1 tsp. cloves
    1 tsp. cinnamon
    1 c. oil
    3 eggs
    1 c. chopped pecans
    2 jars plums (Gerber baby food)
Preparation
    Mix all ingredients
    together
    in
    large bowl.\tPour in Bundt cake pan (sprayed with Pam).
    Bake 1 hour at 350\u00b0.\tEasy and good! Time of preparation: 10 minutes.
    Serves 12.

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