Low Calorie Macaroni Salad - cooking recipe

Ingredients

2 c. uncooked large macaroni
1/2 c. Italian dressing
3/4 c. shredded carrots
1/2 c. chopped onion
1/2 c. chopped celery
3/4 c. shredded cheese (your choice)
1 c. sour cream

Preparation

Cook and drain macaroni.
Add dressing.
Chill overnight. Next day, add vegetables,
cheese and sour cream.