Baked Pineapple Casserole - cooking recipe

Ingredients
    1 (20 oz.) can chunk pineapple, undrained
    1 c. sharp cheese, grated
    3 Tbsp. flour
    1/3 c. sugar
    1/2 roll Ritz crackers, crushed
    1/4 c. butter, melted
Preparation
    Mix pineapple, cheese, flour and sugar.
    Place in 8 x 8-inch casserole dish.
    Mix crushed Ritz crackers and melted butter. Sprinkle on top of fruit mixture.
    Bake 20 minutes at 350\u00b0.

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