Portugal Beans - cooking recipe

Ingredients

1 lb. pinto beans
1 1/2 lb. hamburger meat
1 tsp. red pepper
1/4 tsp. black pepper
1/4 tsp. cinnamon
1 extra large onion
2 cans tomato sauce
1/2 tsp. allspice
dash of garlic salt

Preparation

Let beans soak overnight, then cook until done.
Add 2 tablespoons of sugar and a little salt to beans while cooking. Cook hamburger meat and onion together until separated, not brown. Add to beans.
Add all other ingredients.
Stir.
Let simmer one hour.
Good winter meal.