Peanut Butter Fudge - cooking recipe

Ingredients

1 (12 oz.) pkg. peanut butter chips
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 1/4 c. chopped walnuts (optional)
1 tsp. vanilla

Preparation

Mix first 2 ingredients.
Put in microwave until smooth.
Add nuts and vanilla; spread on buttered plate.