Sour Cream Peach Ice Cream - cooking recipe

Ingredients
    6 fresh peaches, sliced
    2 Tbsp. lemon juice
    1 c. granulated sugar
    2 c. sour cream
Preparation
    In blender or food processor, puree peaches and lemon juice to measure 3 cups puree.
    Pour into canister or ice cream freezer.

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